Gluten Free Overnight Strawberry Peanut Cluster Parfait

Updated October 2022 by Dante Moroni

Nutrition Estimate (1 Serving) 2.86$

  • 378 Cal
  • 22g Protein, 50g Carb, 10g Fat
  • 152 mg Sodium
  • 3g Insoluble Fiber
  • 3g Soluble Fiber

☐  Ingredients (1 Serving) 2.86$

  • 105g or 3/4 Cup Frozen Sliced Strawberries = 0.71$
  • 65g or 2/3 Cup KIND Peanut Cluster Gluten Free Granola = 1.20$
  • 113g or 1/2 Cup 2% Fage Greek yogurt = 0.95$
    • rBGH free with Probiotics: L. Bulgaricus, S Thermophilus, L Acidophilus, Bifidus, L Casei

☐  Preparation

  1. Add the yogurt to a Small Container.
  2. Top with strawberries.
  3. Refrigerate 6-48hrs.
  4. Serve with granola when ready to eat. Enjoy!

*Cost Per Serving based on average between Midwest USA online Target and Cub prices from October 2022.

One thought on “Gluten Free Overnight Strawberry Peanut Cluster Parfait

  1. Pingback: Gluten Free Grab n Go Breakfast Meal Preps | Cooking al Dante

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