Michelob Ultra has intriguing properties hinting at a moderately lower gluten concentration compared to standard barley beers. That would be its reduced carbohydrate and protein content. A 12oz serving contains 2.6g Carbs and 0.6g Protein; totaling 95 calories. Its ABV is 4.2%.
Its initial EZ Gluten result was positive. If I were to estimate based on the strip I’d say its between 20-30ppm gluten and it should not be consume by those with Celiac Disease.
Although its probably fine for Non-Celiac Gluten Sensitive individuals.
The strip for this beer matches that of Gluten In Beer Blog’s 2016 test result.
See Summary and Ongoing Research HERE.